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Biblioteca (s) :  INIA Las Brujas.
Fecha :  02/02/2022
Actualizado :  02/02/2022
Autor :  NAVAJAS, E.; GLASBEY, C.A.; FISHER, A.V.; ROSS, D.W.; HYSLOP, J.J.; RICHARDSON, R.I.; SIMM, G.; ROEHE, R.
Afiliación :  ELLY ANA NAVAJAS VALENTINI, Sustainable Livestock Systems Group, Scottish Agricultural College, King’s Buildings, Edinburgh, EH9 3JG, UK; C.A. GLASBEY, Biomathematics & Statistics Scotland, King’s Buildings, Edinburgh, EH9 3JZ, UK; A.V. FISHER, University of Bristol, Division of Farm Animal Science, Langford, Bristol, BS40 5DU, UK; D.W. ROSS, Sustainable Livestock Systems Group, Scottish Agricultural College, King’s Buildings, Edinburgh, EH9 3JG, UK; J.J. HYSLOP, Beef and Sheep Select, Scottish Agricultural College, King’s Buildings, Edinburgh, EH9 3JG, UK; R.I. RICHARDSON, University of Bristol, Division of Farm Animal Science, Langford, Bristol, BS40 5DU, UK; G. SIMM, Sustainable Livestock Systems Group, Scottish Agricultural College, King’s Buildings, Edinburgh, EH9 3JG, UK; R. ROEHE, Sustainable Livestock Systems Group, Scottish Agricultural College, King’s Buildings, Edinburgh, EH9 3JG, UK.
Título :  Assessing beef carcass tissue weights using computed tomography spirals of primal cuts.
Fecha de publicación :  2010
Fuente / Imprenta :  Meat Science, 2010, Volume 84, Issue 1, Pages 30-38. doi: https://doi.org/10.1016/j.meatsci.2009.08.006
ISSN :  0309-1740
DOI :  10.1016/j.meatsci.2009.08.006
Idioma :  Inglés
Notas :  Article history: Received 17 November 2008; Received in revised form 31 July 2009; Accepted 3 August 20
Contenido :  ABSTRACT.- More than 800 beef primal cuts from 44 Aberdeen Angus and Limousin-cross steers carcasses were scanned using spiral computed tomography (CT) and dissected. Thresholds for the segmentation of fat, muscle and bone in the CT spirals were estimated with the objective of assessing the weight of these tissues in the primal cuts and in the entire carcasses. Thresholds were estimated using half of the dataset (DBE) and then validated in the other half (DBV). Automatic image analysis procedures were used to assess tissue weights. The R2 of the regression between primal tissue weight by dissection and CT were high in both datasets for fat (DBE, 0.89; DBV, 0.92), muscle (DBE, 0.99; DBV, 0.99) and bone (DBE, 0.95; DBV, 0.97). The estimation of total carcass tissue weights were also very accurate for the three tissues (R2 values of 0.95 to 0.96), indicating that CT scanning may deliver very accurate information on beef carcass composition faster and with lower cost than physical dissection and without damaging or depreciating the primal joints. @ 2009 Elsevier Ltd. All rights reserved.
Palabras claves :  Beef; Carcass composition; Computed tomography; Dissection.
Asunto categoría :  L40 Estructura animal
Marc :  Presentar Marc Completo
Registro original :  INIA Las Brujas (LB)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
LB102985 - 1ADDAP - DDPP/Meat Science/2010

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Biblioteca (s) :  INIA Treinta y Tres.
Fecha actual :  21/02/2014
Actualizado :  17/02/2015
Tipo de producción científica :  Actividades de Difusión
Autor :  JORNADA ANUAL DE ARROZ, 1996, INIA TREINTA Y TRES, TREINTA Y TRES, UY
Título :  Arroz: resultados experimentales 1995-1996.
Fecha de publicación :  1996
Fuente / Imprenta :  Treinta y Tres: INIA, 1996.
Páginas :  195 p.
Serie :  (INIA Serie Actividades de Difusión; 103).
Idioma :  Español
Notas :  Paginación por capítulos.
Palabras claves :  AREA DEMOSTRATIVA DE INDIA MUERTA; AVES PLAGA; ENFERMEDADES DEL TALLO; PRODUCCION DE SEMILLAS; RESIDUALIDAD.
Thesagro :  AGROCLIMATOLOGIA; ARROZ; AVES; CONTROL DE ENFERMEDADES; CONTROL DE MALEZAS; EVALUACION DE CULTIVARES; FENOLOGIA; FITOMEJORAMIENTO; PLAGUICIDAS; RIEGO; SIEMBRA DIRECTA.
Asunto categoría :  --
URL :  http://www.ainfo.inia.uy/digital/bitstream/item/4103/1/Ad-103.pdf
Marc :  Presentar Marc Completo
Registro original :  INIA Treinta y Tres (TT)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
TT30268 - 1INILB - PPUY/INIA/SAD/103/TTAd-103
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